The Focus Awards Level 3 Award in Diet and Nutrition (RQF) is a regulated qualification on the Regulated Qualifications Framework (RQF), awarded by Focus Awards, an Ofqual-regulated awarding organisation. Designed for learners working in or moving into fitness, wellness, and lifestyle sectors, the course provides a thorough grounding in the principles and practice of nutrition, covering everything from the fundamental biochemistry of macronutrients and micronutrients to the applied science of weight management, sport nutrition, and dietary planning for specific population groups.
Across nine mandatory units, learners study how the body processes and utilises proteins, fats, carbohydrates, vitamins, and minerals; how nutritional requirements change across the lifespan — from children and young people through to older adults; and how evidence-based dietary principles apply in real-world contexts, including in sport and exercise performance, weight management counselling, and the evaluation of food labelling and additives. The qualification also addresses the legal and ethical responsibilities involved in providing nutritional advice, ensuring graduates understand their professional scope of practice.
Delivered entirely online via an accessible learning platform, the course allows learners to study at any time and progress at a pace that suits their schedule. There are no examinations; assessment is through written assignments and portfolio-style tasks that are submitted online and marked by qualified assessors. Full tutor support is available throughout, and all learning materials are included in the course fee.
On completion, learners receive a Focus Awards Level 3 Award in Diet and Nutrition certificate, which is recognised across the health, fitness, and wellbeing industries and provides a strong foundation for further study at Level 4 in sports nutrition, advanced nutrition, or nutritional therapy.